Hours of Operation

Serving Lunch Monday - Saturday at 11:30am

Monday, Wednesday, Thursday 11:30am-9:30pm

Tuesday, Friday & Saturday 11:30am-1am

Sunday 11am-9:30pm

Sunday Brunch starts at 11am

Dinner Served Daily at 4pm

big-fish-fresh-seafood-store-e-cards

What Customers Say!

"Hi Susan - thanks for checking in with me, I did want to email you and let you know how wonderful everything was. The food was great, the staff was so attentive and amazing, everyone commented on how nice everything was and how wonderful the servers were. Thank you so much, we had a great night and we will be back for dinner soon! Thanks again, we so appreciated everything."

Gina

Daily Dinner Specials

Soups and Starters

Cream of Crab Bisque

  • 7

Homemade Crab Dip

Topped w/ Cheddar and Monterey Jack Cheese and served with Ciabatta Bread

  • 14

Jumbo Onion Rings

served with a sweet horseradish cream sauce
  • 5

Summer House White Chicken Chili

  • 6

Summerhouse Nachos

In House cooked Chips covered with Melted Cheese, Salsa, Guacamole and Roasted Jalapenos

  • 11

Summerhouse Favorite Entrees

Classic Slow Roasted Prime Rib

served w/Au Jus, Horseradish Cream Sauce and two sides

  • Queen 25/King 29

Fresh Blackened Yellow Fin Tuna

Served over Citrus Slaw and choice of one side

  • 26

Fresh Horseradish Crusted Salmon

over Jasmine Rice topped with a Bloody Mary Salsa and one side

  • 20

Fresh Pan Seared Mahi-Mahi

Served over Mozzarella Tomato Basil Risotto topped w/Balsamic Reduction and choice of one side

  • 20

Fresh Sauteed Jumbo Shrimp and Scallops

 over Fresh Linguine in a Herb Wine Broth

  • 19

FreshTenderloin Burger

topped with Sauteed Mushrooms & Provolone and choice of one side
  • 16

Hand Cut 12oz. New York Strip

Served over Yukon Gold Mash w/ Onion Ring and Bearnaise choice of one side

  • 28

Hand Cut 8oz Filet and Jumbo Lump Crab Cake

Served over Yukon Gold Mash and choice of one side
  • 32

Hand Cut Blackened 16oz Ribeye

over Yukon Gold Mash topped w/Melted Blue Cheese Crumbles and one side

  • 34

Hand Cut Blackened Delmonico

Topped w/Sauteed Onions & Mushrooms over Yukon Gold Mash

and a choice of one side

  • 22

Jumbo Alaskan King Crab Legs

Sold by the pound. 1, 2, or 3 pounds.  Served with lemon and melted butter
  • 32 per pound
 
Lunch/Dinner Menu
Wine List